Luxus-Motoryacht BROOKLYN, Baujahr 1997, liegt vor Anker in Greece. Sie verfügt über 5 Kabinen und bietet Platz für 10 Personen.
Location Details: Based in Athens.
Different embarkation/disembarkation ports available upon request.
Accommodation: 10 Guests in 1 Master Suite, 1 VIP , 1 Double ,1 twin that is convertible to double and 1 Twin cabin all with ensuite facilities
RATES
July/August : 65.000 EUR per week
Low Season: 60.000 EUR per week
Plus : VAT 12% and expenses VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Other Entertainment: TV'S, Sound system, On board wifi, Barbeque, Large sunpad on the bow, Swim platform, Upper deck shade option
Other Toys: Tender Williams Jet 445 (110HP) ,Jet Ski, 2 x SUP, 2 x SeaBob , Jetsurf ,Waterski for adults and kids, Kneeboard , fishing and snorkeling equipment , towables
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: Underway
Elevators: No
Wheel Chair Access: No
Klimaanlage: Full
AC Night: No
Internet: Onboard WIFI
Salon Stereo: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Gay Charters: Inq
Nude Charters: Inq
Adult Water Skis: Yes
Kids Water Skis: Yes
Jet Skis: 1
Stand Up Paddle: 2
Sea Bob: Yes
Sea Scooter: No
Scuba Onboard: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
Nation: Greek
Gesprochene Sprachen: English, Greek
Captain Dionysios Pantazis
Captain Dionysios Pantazis brings over 20 years of maritime experience across the Mediterranean, having served both on charter and private yachts ranging from 30 to 47 meters. A graduate of the Merchant Marine Academy of Aspropyrgos holding a Class A Captain’s License, he combines technical expertise with a calm, confident command style.
Throughout his career, he has captained or served on renowned yachts such as M/Y Mi Alma (Sunseeker 105), M/Y Elite (Ferretti 881), M/Y Bolero (Baglietto 34 m), Μ/Υ Summer Fun ( Admiral 101) , M/Y Panther 2 (Motomarine 47 m), M/Y Endless Summer (Westport 45 m) and M/Y Absolute (Heesen 40 m). Dionysios is recognized for his strong organizational skills, meticulous attention to detail, and his ability to lead crews of 5 to 10 members with professionalism and respect.
Dedicated to safety and smooth operations, he holds certificates in Life Saving & Fire Fighting Appliances, ECDIS Operation, Ship Security Officer (SSO), and Basic Yachting Training from the Istion Yachting Academy.
Beyond his professional credentials, Captain Dionysios has a deep passion for the sea and outdoor life — he enjoys driving, cycling, scuba diving, and water sports, as well as spending quality time with his wife and two children.
Chief Engineer -Aristeidis Vasiliadis
Aristeidis is a highly qualified Hellenic maritime professional born in 1978, currently serving as a Chief Engineer in the luxury yacht sector and holding a Chief Engineer’s Certificate (Class A).
His extensive sea service history demonstrates a specialized expertise in maintaining high-performance yacht machinery,
He is recognized for his professional behavior, commitment to safety rules, and ability to foster a positive work environment through the effective transfer of knowledge to his colleagues. His career reflects a consistent dedication to the maritime profession, combining deep technical knowledge with the leadership required for the demanding environment of luxury yachting.
Aristeidis is fluent in English with an excellent proficiency rating and possesses a fair command of Italian.
Chef-Elli Zografou
Elli is an accomplished, bringing a refined culinary background shaped by years of experience in high-end restaurants and luxury resorts. A graduate of the private cooking school IEK Delta in Thessaloniki, where she trained under chef Vasilis Mouratidis, Elli has honed her skills in both modern Greek and international cuisine. Her impressive career includes key roles at the Danai Beach Resort, Four Seasons Hotels in London and Athens, and the world-renowned three-Michelin-starred Noma in Copenhagen. Most recently, she served as sous chef at Moldee in Thessaloniki, Mikres Cyclades in Koufonisi, and Lurra in Kyoto, Japan. Fluent in English, Elli brings precision, creativity, and deep culinary expertise to the galley, ensuring a top-tier dining experience for guests on Brooklyn Yacht
Chief Stewardess -Anna Chemisova
Anna is a highly dedicated and professional Chief Stewardess with extensive experience managing high-end hospitality operations aboard luxury charter yachts. Anna is a polyglot, possessing native fluency in Russian alongside very good command of both Greek and English, allowing her to communicate effectively with a diverse international clientele and multicultural crews.
Throughout her career, Anna has proven herself to be a reliable, self-motivated, and open-minded professional who thrives under the unique pressures of the yachting industry. She is a natural team player with exceptional interpersonal skills, capable of maintaining a social and welcoming atmosphere for guests while managing complex daily schedules behind the scenes. Her ability to adjust easily to changing demands and her commitment to excellence make her an asset to any professional maritime team.
Her impressive yachting experience includes leadership roles on several notable vessels based in Greece. With a career spanning several years and increasingly responsible roles, Anna brings a wealth of expertise in luxury service and yacht management to her position as Chief Stewardess.
Deckhand /2nd Stewardess- Foteini Valti
Foteini is a dedicated and detail-oriented stewardess,bringing with her a rich background in guest service and hospitality, along with prior experience in accounting and administration. A Greek national with strong communication and organizational skills, Foteini has worked on several prestigious yachts including Condor A, Adora, and Astarte, where she handled master cabin duties, laundry, room service, and supported dining operations. Her maritime hospitality journey is complemented by reception roles on Blue Star, ANEK LINES, and SEAJET, and a long-standing career as an accountant prior to joining the yachting industry. Fluent in English and skilled in IT and accounting systems, Foteini excels in providing discreet, high-level service and contributes positively to onboard team dynamics, ensuring an elegant and welcoming atmosphere for guests on Brooklyn Yacht.
Deckhand TBC


















