Gulet & Motor Sailer Caneren, built in 1996 is anchored in the Turkey. It has 4 cabins, can accommodate 8 people.
Accommodation: -Saloon with A/C, TV, bar, lounge, dining area for 8 guests
-1 master cabin with king size bed, bathroom, A/C, safe
-1 VIP double cabin with queen size bed, bathroom, A/C
-1 VIP double cabin with king size bed, bathroom, dressing room, A/C
- twin cabin with pullman bed, bathroom, A/C
-Separate crew quarters for 4 crew members
DAILY CHARTER RATES 2026
April / May / October / November € 2,000.-
June / September € 2,750.-
July / August € 3,250.-
Home Port: Bodrum | Embarkation Time: 15:00PM | Disembarkation Time: 10:00AM
Very Early Booking Discount: 10% (valid for all bookings confirmed before 31 January 2026)
Early Booking Discount: 5% (valid for all bookings confirmed 4 months before embarkation)
Long-Period Booking Discount: 5% (valid for all bookings of 14 days or longer)
*Total combined discounts may not exceed 10%
Minimum 4-night reservation is required.
Charter Rate Includes
▪ VAT
▪ Fuel for up to an average of 4 hours of cruising per day in Turkish waters
▪ Fuel for 24 hours/day of generator use and A/C use in Turkish waters
▪ Turkish public harbour fees on embarkation and disembarkation day (except private marinas)
▪ Unlimited Wifi in Turkish waters
Charter Rate Excludes
▪ Food and beverage expenses
▪ Foreign and private marina fees
▪ Fuel cost for water sports and leisure use of the tender
▪ All expenses related to cruising to Greek islands.
▪ Wifi outside Turkish waters
▪ Crew gratuities (5%-15% of total charter fee is considered the industry average)
FOOD & BEVERAGE EXPENSES can be covered in the following ways;
FULL BOARD OPTION
For 4 guests or less
€ 110.- / day / adult
€ 90.- / day / child aged 5 to 12
For 5 guests or more
€ 90.- / day / adult
€ 70.- / day / child aged 5 to 12
Covers all meals, snacks throughout the day and unlimited soft drinks. Alcoholic beverage expenses are extra on a cost basis.
HALF BOARD OPTION
For 4 guests or less
€ 95.- / day / adult
€ 80.-/ day / child aged 5 to 12
For 5 guests or more
€ 75.- / day / adult
€ 60.-/ day / child aged 5 to 12
Covers breakfast, one more meal, snacks throughout the day and unlimited soft drinks. Alcoholic beverage expenses are extra on a cost basis.
EXPENSES ONLY OPTION
All food, soft drinks and alcoholic beverage expenses are covered by the guests on a cost basis.
*Infants under the age of 5 are not charged any full or half board fees
Other Entertainment: -Bluetooth Speakers
-IPTV in Saloon, Aft Deck and in Master Cabin
Generator: 1 x Kohler 27 kW & 1 x Onan 17
Inverter: Yes
Watermaker: 140 l/hr
Icemaker: Yes
Bimini: Yes
Dinghy: 3.60m tender
Dinghy Pax: 6
Dinghy HP: 50
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
AC SurCharge: No
Internet: Onboard WIFI
Salon Stereo: Yes
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: Outside areas only
Guest Pet: Yes
Children Allowed: Yes
Min Child Age: N/A
Adult Water Skis: 1
Kids Water Skis: 1
Stand Up Paddle: 2
Gear Snorkel: Yes
Tube: 2
Wake Board: 1
1 Man Kayak: 2
Sea Bob: No
Sea Scooter: Yes
Fishing Gear: Yes
Fishing Gear Type: Rods, long lines & basic lines
Num Fish Rods: 2
Boarding Ladder: Side Deck / steps
Scuba Onboard: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
Born in: 1972
Nation: Turkish
Speaking Languages: Turkish and English
Born in: 1978
Nation: Turkish
CAPTAIN : CAFER KAYA
Captain Cafer started his career at sea in 1988 as a chef onboard private vessels. Since then he has been working onboard yachts along the Turkish coast and Greek Islands. He became a captain in 1996 and has been serving onboard Caneren since 2020. Cafer has great communications skills and is a great team leader. He is an animal lover, a keen football fan and enjoys spending his free time in his garden. He speaks Turkish and beginner level English.
CHEF : GÖNÜL KAYA
Gönül and Cafer Captain make a great team onboard Caneren. After many years working at high-end hotels in the Bodrum area, Gönül began her yachting career in 2024 as chef. Specialising in Turkish cuisine, she focuses on seasonal, locally sourced ingredients. Her fresh bakes are a delight for breakfast and her homemade ice cream is a real treat for the children. A nature lover, Gönul enjoys swimming, fishing and hiking in her free time. Gönul speaks Turkish with beginner level English.
FIRSTMATE : UMUT CAMCI
Umut was born April 2002 in the historical town of Bodrum. He began his maritime career in 2019 onboard the yacht Cobalt, where he gained his first industry experience.
He has since worked on the yachts Caneren, and Lord Byron, operating in both Turkey and Greece. Known for his positive attitude and strong work ethic, Umut is a reliable and motivated crew member.
In his spare time, he enjoys fishing, playing football, and diving.
Umut speaks Turkish and beginner level English.
STEWARD : TBA
