Luxury Crewed Catamaran INDULGENCE, built in 2023 is anchored in the Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US). It has 5 cabins, can accommodate 10 people.
Accommodation: The yacht is equipped 4 queen cabins and one bunk bed cabin. All with bathrooms ensuite.
Crew takes the 5th Queen and is not open to moving to the bunk cabin.
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking.
EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
$150.00 per person discount.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
$75.00 per person discount.
26/27 HOLIDAYS:
7 night minimum.
CHRISTMAS: 1-10 guests @$72,000 Must end on or before 12/27
NEW YEARS: 1-10 guests @ $74,000 May not start prior to 12/28
** Must have a 48 hour turn between Christmas and New Year's Charters **
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Other Entertainment: ADD ONS: Onboard Massages private concerts available (USVI only). Inquire with crew after booking for details.
Note: Jacuzzi does get hot now!
Other Toys: 2- eFoils, must be at least 16 years of age.
1- Kneeboard
1- Wakeboard
1- Adult Water Skis
1- Kid Water Skis
1- Floating Ring
4 - SUP's
2 - SeaBobs, must be at least 13 years of age.
Snorkel Gear
Towable Tube
2- Trolling rods
1- Spinning rods
Beach Games
Karaoke machine
Outdoor Movie Projector
Family Board Games
Communicate: High-speed WiFi with access to a full range of TV channels, including premium movie and sports networks.
Generator: Yes
Watermaker: Yes
Icemaker: Yes
Bimini: Yes
Dinghy: 15' Highfield
Dinghy Pax: 8
Dinghy HP: 70
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Inq
Kosher: No
BBQ: Yes
Gay Charters: Yes
Nude Charters: No
Hair Dryer: Yes
Guest Smoke: Not onboard
Guest Pet: No
Children Allowed: Yes
Min Child Age: Water Safe
Adult Water Skis: 1
Kids Water Skis: 1
Jet Skis: No
Wave Run: No
Knee Board: 1
Stand Up Paddle: 4
Wind Surf: No
Gear Snorkel: Yes
Tube: Yes
Scurfer: No
Wake Board: No
1 Man Kayak: No
2 Man Kayak: No
Sea Bob: Yes
Sea Scooter: No
Kite Boarding: No
Fish Permit: Yes, BVI
Fishing Gear: Yes
Fishing Gear Type: 2 Trolling 1 Spinning
Num Fish Rods: 3
Float Mats: Yes
Swim Platform: Yes
Boarding Ladder: Stern Sugar Scoops
Dinghy Sailing: No
Scuba Onboard: Yacht offers Rendezvous Diving only
Games Beach: Yes
Underwater Cam: No
Underwater Video: No
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Not Onboard
Nation: USA
Speaking Languages: English. Chef Siboney is fluent in Spanish and learning French and Sign Language
Nation: USA
Captain Tim
“You cannot control the wind, but you can adjust your sails.” This motto guides Captain Tim Clark’s calm and joyful approach to every voyage. A lifelong sailor raised on Lake Michigan, Tim began his career as a US Navy Rescue Swimmer, later becoming a commercial diver and NAUI-certified Dive Master. A Caribbean trip sparked his passion for captaining, and in 2023, he and his wife, Chef Siboney, took their sailboat across the Atlantic to Spain, Portugal, the Canaries, and Cape Verde. With a USCG 100-Ton Master’s License, Tim combines expert seamanship, Midwestern warmth, and thoughtful leadership to ensure guests feel cared for from the moment they step aboard!
Chef/First Mate Siboney blends her rich Mexican and Spanish roots with a passion for preparing healthy, colorful, and delicious meals that blossomed while cooking for her family while raising her children and now delights charter guests, with menus crafted from the freshest organic, locally sourced ingredients. She creates personalized menus perfectly paired with her deep knowledge of wine and global flavors. Her adventurous spirit shines both in and out of the kitchen and her years of hosting friends, clients, and travel agents give her a unique insight into what guests truly want. As President of the Virgin Island Professional Charter Association, she’s also dedicated to supporting local businesses and sustainable practices.
Third Mate, Michael "Mike D" D'Amico
With 25 years in hospitality and a background as a successful restaurateur and master bartender, Mike brings world-class service to every charter. Since joining the Caribbean yachting scene, he’s become known for his warm, intuitive hosting, impeccable drink pairings, and attention to detail. Sailing alongside Captain Tim and Chef Siboney, Mike helps create not just a seamless experience—but a welcoming, family-style atmosphere where guests feel instantly at home.
