Luxury Crewed Catamaran

WHISPERS II

Other Toys: - 2 x Paddle Boards

- 2 x 1 pax Kayaks

- Wakeboard

- Snorkel Gear

Generator: Yes

Inverter: Yes

Watermaker: Yes

Icemaker: Yes

Bimini: Yes

Dinghy: Caribe 4,2 MT

Dinghy Pax: 8

Dinghy HP: 50 HP

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Internet: Onboard WIFI

Salon Stereo: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: Yes

Guest Pet: No

Children Allowed: Yes

Adult Water Skis: Yes

Kids Water Skis: Yes

Knee Board: No

Stand Up Paddle: 2

Wind Surf: No

Gear Snorkel: Yes

Tube: Yes

Scurfer: No

Wake Board: Yes

1 Man Kayak: 2

Sea Bob: No

Sea Scooter: No

Kite Boarding: No

Fishing Gear: Yes

Float Mats: Yes

Swim Platform: Yes

Boarding Ladder: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Underwater Cam: Yes

Underwater Video: Yes

Green Make Water: Yes

Green Reuse Bottle: No

Green Other: Coral-friendly Sun Cream

Compressor: Not Onboard

Galo Romero

Captain

Nation: Argentinian
Speaking Languages: English, Spanish, Italian

Alessandra

Chef

Nation: Chilean/Italian

Show more12:36 PMCaptain: Galo Romero Argerich
From the vibrant heart of Argentina, Galo lives for three things: adventure, movement, and the raw beauty of the natural world. Growing up surrounded by generations of sailors, the ocean wasn't just in his blood—it was his calling. What started as childhood summers on the water transformed into a full-blown love affair with navigation and water sports, eventually pulling him away from the ordinary and into a life most people only dream about.
Now based in the stunning Bahamas, Galo has turned his passion into his profession. He's not just steering vessels—he's sharing an experience, creating moments where guests can truly connect with the sea and everything it offers. Currently training as a diver, he's constantly expanding his skills and deepening his relationship with the underwater world.
But Galo's talents don't stop at the helm. He's equally at home in the galley, experimenting with flavors and techniques, and he has this genuine gift for making everyone feel welcome—whether you're eight or eighty. His energy is infectious, his knowledge runs deep, and his commitment to creating unforgettable maritime adventures is absolute.

Chef: Alessandra
With Chilean and Italian heritage, Ally's love for cooking was practically destiny. But her story gets even better—she spent her first three years living on a sailboat in French Polynesia, where turquoise waters and island rhythms became her first language. That early connection to the ocean never let go.
Over the past decade, Ally has sailed the world—French Polynesia (twice), Fiji, Kiribati, the Marshall Islands, the Mediterranean, and two years exploring the Bahamas—collecting recipes and culinary inspiration at every port. Her cooking style? Fresh, colorful, modern twists on traditional favorites, with an emphasis on ingredients that taste as good as they look.
As a Marine Biologist, Ally's passion for the ocean runs deeper than most. She surfs, dives, and advocates fiercely for healthy marine environments. But what really sets her apart is how she brings all of this together—her knowledge of the sea, her culinary creativity, and her genuine care for people. She's endlessly flexible with dietary needs and restrictions, and her mission is simple: incredible food, happy guests, and unforgettable experiences on the water.
When Ally's in the galley, you're not just getting fed—you're being treated to cuisine crafted by someone who truly understands and respects where it all comes from.