Luxury Crewed Catamaran ON A WHIM III, built in 2024 is anchored in the Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US). It has 3 cabins, can accommodate 6 people.
Location Details: On A Whim III is a BVI based boat with preferred picks up at West End, Tortola.
Accommodation: Accommodates 6 guests in 3 queen ensuite cabins.
Crew will be in port forward cabin
*Short Charters Available*
24hr turns available. Please inquire.
HOLIDAYS:
2026/27
Christmas Flat Rate $27,000 inquire about pick up and drop off. 7 night minimum.
New Years Flat Rate $28,000 inquire about pick up. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
CHILD DISCOUNT: Discount Applied First
$250 FOR EACH CHILD
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
$18,000 per week
Captain only rate includes the Vessel, all linens/towels/Kitchenware/Diningware, water toys and the Captain.
Not Included: All Running Costs, Food, Drink, Cruising Taxes/Fees/Permits, Fuel, Dockage/Moorings, etc...
Other Entertainment: Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Complementary USVI and BVI map to track your charter
Other Toys: Assorted Floats
Snorkel Gear
Zup board
Floating mat
Communicate: WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
Dive Cost: 3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
Generator: 13.5 kW Onan Cummins
Inverter: Yes
Watermaker: yes
Icemaker: Yes
Bimini: Yes
Dinghy: Highfield 12'
Dinghy Pax: 6
Dinghy HP: 20
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Yes
Kosher: Inq
BBQ: Yes
Gay Charters: Yes
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: Yes, at back of boat please
Children Allowed: Yes
Adult Water Skis: No
Kids Water Skis: No
Knee Board: No
Stand Up Paddle: 2
Gear Snorkel: Yes
Tube: No
1 Man Kayak: No
Sea Bob: No
Sea Scooter: No
Fishing Gear: Yes
Fishing Gear Type: Trolling
Num Fish Rods: 2
Boarding Ladder: yes
Dinghy Sailing: no
Scuba Onboard: Onboard
Games Beach: Yes
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Onboard
Num Dive Tanks: 8
Num BCS: 8
Num Regs: 6
Num Weights: 8
Num Divers: 6
Num Dives: 6
Born in: 1998
Nation: South African
Speaking Languages: English, Spanish
Born in: 1999
Nation: Argentinian
Henru is a licensed Captain and certified Divemaster from the beautiful city of Cape Town, South Africa—a place where the ocean is part of daily life and adventure is never far away. He has had the privilege of navigating some of the world’s most breathtaking waters and guiding dives that turn “just another day” into “the best day ever.”
For him, the joy isn’t only in spotting dolphins or gliding past coral gardens—it’s in seeing a guest’s face light up when they experience it for the first time. Whether you’re a first-time snorkeler or a seasoned diver, his goal is always to keep you safe, keep you smiling, and make sure you head home with salt in your hair and a story worth telling.
With a steady hand at the helm, a deep respect for the sea, and a love for a good laugh along the way, he aims to make every trip unforgettable—for all the right reasons. Out here, the only schedule that matters is the tide.
Clara is the First Mate and onboard Chef, splitting her time between helping run the ship and ensuring guests’ taste buds have as much fun as they do. Born in Argentina and raised for much of her life in South Africa, her cooking blends Latin passion with fresh coastal flavors.For Clara, food is more than fuel—it’s joy, comfort, and a way to connect. She delights in watching guests light up at the first bite or when a meal sparks laughter and conversation around the table. Whether serving breakfast at sunrise or a seafood feast under the stars, she pours her heart into every dish.A true people person, Clara thrives on engaging with guests, sharing stories, and making every moment onboard feel warm, welcoming, and unforgettable.
Captain Henru Strampe
Maritime Qualifications
RYA Yachtmaster Offshore Sail 200 ton
RYA Yachtmaster Coastal
RYA Day Skipper
RYA Competent Crew
RYA Powerboat level ll
RYA PWC Jet Ski
RYA Superyacht Deckhand
RYA Diesel Engine Maintenance
RYA Radar
SRC/VHF Radio
SAS Category C <9m Skippers
SAS Yachtmaster Coastal
PADI Dive Master
PADI Advanced Open Water
PADI Rescue Diver
Clara Balina
Qualifications:
STCW
PDSD
Interior Introduction Course
Basic Food Service; Wine, Bartending and Mixology
Bartending Course
Food Health Safety Level ll
Crowd Management & Passanger Safety
